Sarabeth's will be closed beginning Monday, September 3rd and will reopen on Thursday October 4th. See you then!

Dinner

*items and prices are subject to change

Sara’s Velvety Cream of Tomato Soup … 8.75
a cherished recipe; chunks of tomato, cream, fresh herbs, and other delicious things
Fried Goat Cheese … 11.00
arugula, sherry vinaigrette, chile-lime and coconut sauce and Sarabeth’s Strawberry Peach jam
Green Chile Pepper Macaroni & Three Cheese … 11.00
a wonderful combination of aged Cheddar, Mozzarella and Parmesan cheeses with cilantro and tortilla crumbs
Crispy Calamari … 8.50
light and crispy, with a dipping sauce of chile, lime and coconut
Roasted Fresh Red Beets with Gorgonzola Cheese … 9.00
arugula, dried cranberries, dressed with a sherry vinaigrette
Our Traditional Caesar Salad … 8.75
Grilled and crunchy hearts of romaine lightly dressed with a simple combination of fresh egg, anchovy, lemon, garlic and parmesan, served with crispy sourdough croutons and shaved aged parmesan (may be ordered with extra anchovy)
Bruschetta … 8.75
balsamic marinated tomatoes with gorgonzola, fresh basil and garlic rubbed grilled Ciabatta
A Key West Favorite, Our own Shellfish Cakes … 25.50
Key West shrimp, lump crabmeat and diced fresh vegetables, cornmeal crusted and sautéed, and served with frisée, sliced asparagus, shaved radish salad and chili coconut sauce
Grilled,Fresh, Local Fish … 25.50*
…topped with mushroom, corn and white wine sauce. Served with mashed potatoes and
grilled asparagus.
Sautéed Filet of Salmon with Garden Herb … 23.25*
and served with a saute of Israeli couscous, wheatberries, fresh vegetables and Italian Green sauce (parsley, dill, anchovy and garlic).
Yellowtail Snapper … 29.00*
virtually boneless (our secret) a whole fish, flash fried and served with a crisp arugula and fresh fennel salad with a citrus vinaigrette
Large Key West Shrimp … 28.00
big, beautiful shrimp, quickly sautéed with white wine, garlic, brandy and cream. Served with our special coconut rice, pumpkin seeds and sautéed spinach, garnished with scallions and chives
Shrimp and Grits … 29.00
sautéed Key West shrimp, andouille sausage, parmesan and gruyere cheese grits and beurre blanc sauce
Filet Mignon … 31.00*
bacon wrapped, char-grilled 8 oz Filet Mignon. Served with mashed potatoes and sautéed broccolini
Grilled Pork Chop … 28.50*
soaked in brine and served with creamy grits, broccolini, sliced garlic and peach-apricot jam.

* Food items are cooked to order and contain raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

No smoking  🚭    |        No separate checks